GÒSHT MAHSULOTLARINI ISHLAB CHIQARISHDA MIKROORGANIZMLARNING ÒRNI
Mustaqil ishlar | Tibbiyot
14
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6 000 so'm
- Betlar soni:9 ta
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- Fayl turi:.docx
Mahsulot tavsifi
This course focuses on the role of microbiology in the production of meat products, including safety, quality control, and technology for long-term storage
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